Ingredients:1 Spice Cake Mix
15 oz. can 100% pumpkin puree
1 cup chocolate chips
1/2 c. chopped walnuts
Directions:
Preheat oven to 350 degrees. Mix together all ingredients. Drop cookie dough by spoonfuls onto greased cookie sheet. Smooth over the dough with a wet finger to even out the cookie surface. Bake 15 - 16 minutes.
You will LOVE these cookies. I stole the recipe and picture off my friend Khristie's blog. They are delicious, quick and easy - all my favorite things. I also love that you do not add oil or eggs. The first time I made them I didn't have any nuts so there were only THREE INGREDIENTS to mix together!
Let me know if you try this recipe - I want to know how they turn out!
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5 comments:
Whoa, I just saw a pic of Kelly's wedding!! So tell me all! How is she, who's the guys and how did they meet. I guess you can start with the basics such as her new last name and how long she has been married. Ps, how are you :)
Those sound so good and with little effort. I make pumpkin chocolate chip muffins and they're such a pain (flour, eggs, all the powdery stuff), but these sound like they'll get the same reaction with LESS sweat. and no muffin tins, even better. I'm trying this one.
mmmmm....yum! We'll have to try them sometime!
Doesn't this recipe just make like so much easier?! I'm glad you like them & that they turned out good! Happy baking =)
I mean't "LIFE" not like - it makes LIFE easier. oops!
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